Melons and citrus are beautifully intertwined with the aromas of acacia, called mowed grass. In the mouth, rounded and moderately full with refreshing fruit acids.
Gastronomic recommendation: white fish with vegetables and fresh herbs, seafood, pasta with a lighter white sauce and aromatic olive oil, grilled vegetables, less spicy steak tartare. White younger goat and cow cheeses.
Service: 10-12 ℃